Valentine's Dinner in Casablanca Steak & Seafood

Join us on Saturday, February 13th or Sunday, February 14th, 2010 for a romantic Valentine's Dinner in Casablanca Steak & Seafood.  Reservations taken from 5-10 pm.

Our divine Valentine's Dinner will be accompanied by live music from Kelly DelFiacco and our stunning panoramic view of Lake Ontario from the top floor of the Inn. 

Valentine's Dinner 

To Start
Beamer Farms Cider Infused French Onion Soup with Brioche Toast and Gruyere
Or
Classic Iceberg Wedge Salad
Or
Baby Greens Salad with White Merlot Vinaigrette

Appetizer
Oysters Mignonette
Or
Jumbo Ravioli with Charred Double Smoked Bacon and Sherry Sauce

Entree
Beef Oscar
Filet of Beef (8oz) with Crab and Hollandaise
Or
Coq Au Vin
Chicken in Baco Noir with Roasted Garlic 
and Forest Mushrooms
Or
Rack of Lamb with Minted Peas
Full Rack of Grilled Lamb with Herbed Jus and Peas
Or
Halibut Bouillabaisse
Jumbo Shrimp, Mussels and Halibut Steak
with Brioche Toast
Or
Butternut Squash Gnocchi
Sauteed in Brown Butter Sage with 
Porcini Mushrooms and Cheese

Dessert
Baked Alaska for Two
Drizzled with Kahlua

Served with Coffee, Decaf and a Selection of Teas

Cost

$75/person

Pricing does not include applicable taxes and gratuities. 

For reservations, please call Michelle Melanson, Food & Beverage Manager at 905-309-2300, 1-877-446-5746, x.7917 or email m.melanson@casablancawineryinn.com