Casablanca Steak & Seafood
Thrill all five senses in our breath-taking 8th floor restaurant. We feature mouth-watering Appetizers, gourmet Soups and Salads, tantalizing Entrees and delectable Desserts to tempt your sweet tooth.
While dining, enjoy our panoramic view of Lake Ontario and the Toronto Skyline, or take in the culinary delights of our chef, cooking your meal in an open-hearth grill. Our large mahogany bar also houses a vast selection of fine wines to awaken your senses and enhance your meal.
Reservations are recommended.
Please call 905-309-7171 or 1-877-446-5746.
For larger parties, group menus are also available to choose from. Please contact Lori Alexander, Director of Sales, for more details.
Enjoy live music every Friday & Saturday night from 6:00 pm to 10:00 pm with Kelly DelFiacco.
TAKE A TOUR
To take a 360º Virtual Tour of Casablanca Steak & Seafood, please click here.
RESTAURANT REVIEWS
To read our restaurant review from Balance Magazine, please click here.
To read our restaurant review from The Hamilton Spectator, please click here.
Restaurant Hours
Tuesday to Thursday
5 pm to 9 pm
Friday & Saturday
5 pm to 10 pm
Sunday
5 pm to 9 pm
Monday
Closed for Private Bookings Only.
Reserve now for Valentine's Dinner
We are excited to offer a fabulous feature Valentine's Dinner for Two.
Valentine's Dinner MenuYour Choice of Starter
Salad with Raspberry Tarragon Vinaigrette and Cream Cheese
Or
Lobster Bisque
Your Choice of Entree
Salmon, Chicken or Beef Wellington
Served with Duchesse Potatoes and fresh Vegetables
Dessert
Tableside Flambe of Strawberries Romanoff
Fresh Strawberries flambed in Grand Marnier and Chambord, served over French Vanilla Ice Cream.
Served with Coffee or Tea
Just $95/couple + tax and gratuity.
The feature Valentine's Dinner for Two will be offered on Friday, February 10th, Saturday, February 11th, Sunday, February 12th and Tuesday, February 14th. The Restaurant is closed on Monday, February 13th. Our regular a la Carte Menu will also be available throughout this time.
Please call 905-309-7171 or 1-877-446-5746 for reservations.
Menus
Please view our menus by clicking below:
Dinner Menu - New on August 30th
Dessert Menu
Beverages
Vintage Wine List
Red Wine List
White Wine List
For more information and reservations, please contact:
Peter Buffa, Food & Beverage Manager
Tel: 905-309-2300
Fax: 905-309-7172
Email: peter@casablancawineryinn.com
For more information about booking a private event, please email sales@casablancawineryinn.com or call 905-309-7171.
