Casablanca Steak & Seafood Group Christmas Dinner

Download the Casablanca Steak & Seafood Group Christmas Dinner Menu

Treat your group to Christmas Dinner in Casablanca Steak & Seafood, located on the top floor of the Inn, overlooking Lake Ontario. 

FESTIVE NIGHTS 

PLATED GROUP MENU

Fresh Bakery Breads with Flavoured Butter 
and Oils

SOUP
Acorn Squash with Pancetta and Potato on a Parsnip Crisp, served with Caraway Creme Fraiche

SALAD
Fresh Winter Greens with Maple Roasted Soya Nuts, Candy-Striped Beets and Crumbled Chevre in our Niagara Honey,Shallot and Champagne Vinaigrette

ENTREE
Herb Crusted Beef Tournedos and Apricot Stuffed Breast of Turkey, Turkey Leg Confit, Roasted Fingerling Potatoes and Batons of Parsnip, Turnip and Carrot

DESSERT
Hazelnut and Chocolate Chip Bread Pudding with Creme Anglais

Served with Coffee, Tea & Decaf

Cost

$54.95/person 

Plus applicable taxes and gratuities

To add Hors d’Oeuvres (3), please add $6/person.