Platter Style Lunches
This Lunch is served on platters and passed around the table like a traditional sit-down family meal. Your meal includes Salad, Pasta, Two Entrees and Dessert.
To view our Beverage Service options for your event, please click here.
Served from 11:00 am – 3:00 pm
MENU
Warm Rolls and Breads
SALAD - Choose One in Advance
Mixed Green Salad with Julienne of fresh Vegetables and fine Herb Vinaigrette
Classic Caesar Salad with roasted Garlic and Parmesan Dressing, Croutons, fresh squeeze of Lemon and Pancetta Crisp
Baby Spinach, fresh Strawberries and candied Pecans tossed in our House Made Honey Mustard Dressing
Mandarin Almond Salad with Romaine, Purple Onion, Oranges, Almond Vinaigrette and shaved toasted Almonds
Greek Salad with Hearts of Romaine, Cucumbers, Tomatoes and Red Onions under Kalamata Olives and crumbled Feta with Greek Dressing
PASTA
Fusilli Pomodoro with snipped Chives and a trio of Peppers
ENTREE - Choose Two in Advance
Boneless Breast of Chicken with Fine Herb Natural Jus
Slow Roasted Slices of Beef with Pinot Noir Jus
Grilled Atlantic Salmon with Lemon Pepper Cream Sauce
Herbed Pork Loin with Apple Brandy Cream
SERVED WITH
Fresh Seasonal Vegetables
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Your Choice of the Following Potato or Rice (One selection chosen for all guests)
• Steamed Baby Potatoes Tossed in Parsley Butter
• Mashed Potatoes - Garlic, Home Style or Rustic Smashed
• Roasted Mini Red Potatoes
• Rice Pilaf
DESSERT
Assorted Cookies and Bite Sized Pastries
Coffee, Decaf and a Selection of Teas
Cost
$28/person
Pricing is subject to applicable taxes and gratuity.
A minimum of 25 people is required for a Platter Style Lunch
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